28 raymond avenue
poughkeepsie, ny 12603
tel 845-486-8888
fax 845-486-9388
LUNCH:
monday - friday 11:30am - 3:00pm
DINNER:
monday - thursday 4:30pm - 10:00pm
friday 4:30pm - 11:00pm
saturday 12:00pm -11:00pm
sunday 12:00pm -10:00pm
Fried fish cake served with sweet chili sauce.
Fried crispy squid in sweet chili sauce.
Crispy spring rolls stuffed with mix vegetable and served with plum sauce.
Grilled chicken or beef marinated in Thai herbs and served with peanut sauce.
Sauteed pork spare ribs with green pea, carrot, onion, garlic, and bell pepper.
Steamed dumpling stuffed with grounded pork and shrimp.
Steamed dumpling stuffed with mixed vegetable.
Fried shrimp dumpling topped with bell pepper, onion, and massaman curry.
Fried tofu served with sweet chili sauce and grounded peanut.
Fried shrimp wrapped with spring roll skin and served with plum sauce.
Soft salad roll with shrimp, lettuce, mint leaf, and vermicelli noodle.
Fried curry puff stuffed with chicken, potato, onion, and served with sweet chili sauce.
Fried wonton stuffed with grounded pork and shrimp served with sweet chili sauce.
Fried curry puff stuffed with mixed vegetable and served with sweet chili sauce.
Crispy rice noodle garnished with chicken, shrimp, bell pepper, and onion in a sweet & tangy sauce.
Hot and sour soup with shrimp, mushroom, lemon grass, galangal, and kaffir lime leaf.
Chicken with coconut milk, mushroom, lemon grass, galangal, and kaffir lime leaf.
Choice of chicken or mixed vegetable with lemon grass, galangal, and kaffir lime leaf in
hot and sour soup.
Mixed vegetable with coconut milk, lemon grass, galangal, and kaffir lime leaf.
Hot and sour soup with shrimp, scallop, squid, mushroom, lemon grass, galangal, and
kaffir lime leaf.
Mixed vegetable in clear chicken broth. (Clear vegetable broth available upon request.)
Thai style mixed salad served with peanut sauce dressing.
Shredded green papaya with tomato, string bean, carrot, lettuce, and grounded peanut in
sweet & spicy dressing.
Choice of grounded chicken, beef, or pork with lettuce, red onion, tomato, cucumber,
cilantro, and basil in spicy lime dressing.
Squid in lime juice and mixed with lettuce, red onion, tomato, cucumber, cilantro, and basil.
Grilled slice beef with red onion, tomato, lettuce, cucumber, cilantro, and basil in spicy
lime dressing.
Glass noodle with shrimp, grounded pork, red onion, tomato, lettuce, cucumber, cilantro,
and basil in spicy lime dressing.
Crispy duck with pineapple, tomato, cashew nut, red onion, lettuce, cucumber, cilantro,
and basil in spicy lime dressing.
Mixed Seafood with lettuce, tomato, red onion, cucumber, cilantro, and basil in spicy
lime dressing.
Famous Thai rice noodle sauteed with egg, scallion, dried bean curd, bean sprout, and
grounded peanut.
Sauteed glass noodle with mixed vegetable, crab meat, and egg in sesame flavored sauce.
Sauteed wide flat noodle with Chinese broccoli and egg in sweet soy sauce.
Sauteed wide flat noodle with egg, basil, broccoli, onion, bell pepper, tomato, bamboo
shoot, and napa cabbage in chili paste sauce.
Red curry and coconut milk with basil, kaffir lime leaf, bell pepper, and bamboo shoot.
Green curry and coconut milk with basil, bell pepper, bamboo shoot, and Chinese
epplant.
Panang curry and coconut milk with basil, kaffir lime leaf, and bell pepper.
Massaman curry and coconut milk with potato, onion, scallion, and grounded peanut.
Yellow curry and coconut milk with potato, onion, and scallion..
Sauteed with onion, basil, and bell pepper.
Sauteed with ginger, mushroom, baby corn, carrot, onion, and bell pepper.
Sauteed with green pea, carrot, and onion in a coriander and garlic sauce.
Sauteed with string bean and bell pepper in curry paste sauce.
Sauteed mushroom, carrot, tomato, onion, bell pepper, and pineapple in sweet & sour sauce..
Sauteed with bell pepper, mushroom, carrot, baby corn, onion, bell pepper, and cashew nut.
Sauteed Chinese broccoli & carrot in Thai brown sauce.
Sauteed mixed vegetable with Thai brown sauce..
Sauteed fresh mango and mixed vegetable with spicy sweet and sour sauce.
Sauteed Chinese eggplant, basil, and mixed vegetable in chili basil sauce.
Fried whole fish topped with bell pepper, onion, and cilantro in chili garlic sauce.
Fried whole fish topped with green pea, carrot, and onion in a coriander and garlic sauce.
Fried whole fish topped with mixed vegetable in sweet & sour sauce.
Choice of chicken, beef, pork, or shrimp ($2.00 extra) with egg, carrot, green pea, tomato
onion, and scallion.
Choice of chicken, beef, pork, vegetable, tofu, or shrimp ($2.00 extra) with egg, carrot,
green pea, bell pepper, onion, and basil leaf.
Thai fried rice with chicken, shrimp, crab meat, egg, carrot, green pea, tomato, onion,
and scallion.
Chicken and shrimp with egg, carrot, green pea, tomato, onion, scallion, pineapple,
and cashew nut.
Tofu & mixed vegetable fried rice with scrambled egg.
Shrimp, scallop, and squid with mixed vegetable in Thai rice noodle soup.
Mixed vegetable and tofu with Thai rice noodle soup.
Chicken or beef with mixed vegetable in Thai rice noodle soup.
Grilled half chicken marinated in Thai traditional style and served with curry rice.
Sauteed shrimp, squid, and scallop with mixed vegetable in chili basil sauce.
Crispy duck in red curry & coconut milk, with tomato, bell pepper, pineapple, and
basil.
Crispy duck in panang curry & coconut milk, with bell pepper and basil.
Crispy duck with crushed pineapple, bell pepper, and scallion, topped with tamarind
sauce.
Breaded chicken with sesame & scallion in sweet chili sauce.
Steamed chicken and mixed vegetable, topped with hot peanut sauce.
Mock duck in red curry & coconut milk, with pineapple, tomato, bell pepper, and basil.
Sauteed Chinese broccoli & carrot in Thai brown sauce.
Tofu & mixed vegetable with pineapple, egg, and cashew nut.
Sauteed mixed vegetable and tofu with Thai brown sauce.
Sauteed eggplant, tofu, and mixed vegetable in chili basil sauce.
Mock duck sauteed with mixed vegetable in spicy basil brown sauce.
Steamed mixed vegetable topped with hot peanut sauce.
Rice noodle sauteed with egg, scallion, dried bean curd, grounded peanut, and bean sprout.
Sauteed wide flat noodle with Chinese broccoli and egg in sweet soy sauce.
Sauteed with basil, bell pepper, and onion.
Sauteed with ginger, mushroom, baby corn, carrot, onion, and bell pepper.
Sauteed green pea, carrot, and onion in a coriander and garlic sauce.
Sauteed mixed vegetable with Thai brown sauce.
Red curry and coconut milk with basil, kaffir lime leaf, bell pepper, and bamboo shoot.
Massaman curry and coconut milk with potato, onion, scallion, and grounded peanut.
Panang curry and coconut milk with basil, kaffir lime leaf, and bell pepper.
Green curry and coconut milk with basil, bell pepper, bamboo shoot, and Chinese eggplant.
Mixed vegetable in Thai rice noodle soup.
Sauteed fresh mango and mixed vegetable with spicy sweet and sour sauce.
Thai fried rice with egg, carrot, green pea, tomato, onion, and scallion.
Sauteed with bell pepper, mushroom, carrot, baby corn, onion, chili pepper, and cashew nut.
Sauteed Chinese broccoli & carrot in Thai brown sauce.
* Indicates Mild Spicy: Spice level can be altered according to your preference . We offer Mild, Medium, or Thai Spicy.
Vegan and gluten-free dishes are available upon requests.